Salad

  • Warm Salad: goat cheese, walnuts and crispy bacon……….13,95€   pescado alergenoalergeno glutenmostaza
  • Tartar Salad: smoked salmon tartar and sweet honey mustard vinaigrette………………..14,95€ frutos de cáscaralacteos y derivadosalergeno glutenhuevos alergenodioxido de azufre alergeno
  • Valencian tomato salad, cured beef jerky, walnuts and Idiazabal cheese ice-cream…….16,95€lacteos y derivados frutos de cáscara alergeno gluten huevos alergeno
ensalada cecina 5 sentidos

Starters

  • Table of Iberian ham and cured sheep's cheese .......16,90€lacteos y derivados
  • Patatas Bravas in the style of our chef………............................………………………………..5,90€huevos alergeno
  • Garlic shrimp ………………………………………………………..9,95€crustaceo alergeno
  • Eggplant tempura sprinkle with honey and sesame seed……………………………………………………………………..7,90€alergeno gluten alergeno granos sesamo
  • Scrambled 5 Senses style……………………………………..8,90€huevos alergenocrustaceo alergeno
  • Squid crown on its bed of baked potatoes……………………………………………………………….24,90€alergeno glutenmoluscos alergeno
  • Octopus and prawn skewer ………………………………………..4,00€crustaceo alergenohuevos alergenomoluscos alergeno
  • Our homemade Iberian ham croquettes…………….................………….2,00€alergeno glutenhuevos alergenolacteos y derivados
  • Grilled octopus with the aroma of paprika de la Vera…………...........................................................……20,00€moluscos alergeno
  • Anchovies marinated with citrus aroma...................8,90€alergeno glutenpescado alergeno
  • Foie toast with caramelized onion………………………6,90€alergeno gluten
  • Bread ………………………………………………………………………………..2€alergeno gluten
  • Bread with tomato and aioli sauce………………………………………4€alergeno glutenhuevos alergeno

Main course

MEAT

  • Iberian pork cheeks on a bed of baked potatoes……………….14,90€alergeno glutendioxido de azufre alergeno
  • Solomillo de ternera con salsa de boletus y micuit de foie………………………….27,90€lacteos y derivados
  • Entrecot de vaca Rubia………………………..26,90€
  • Entrecot de vaca Rubia con maduración de 45 días…..37,90€

FISH

  • Lomo de rodaballo con patatas especiadas……………….20,90€pescado alergeno
  • Cod supreme with leek sauce.................................15,90pescado alergenoalergeno glutenlacteos y derivados

RICE

  • Mellow rice with lobster………………………………………18,90€crustaceo alergenopescado alergenomoluscos alergeno

Desserts

  • Baked Cheesecake with Red Velvet Crunch……………………………….5,50€lacteos y derivadosalergeno glutenhuevos alergenodioxido de azufre alergeno
  • Creamy mascarpone with coffee-flavoured sponge cake…………………………………………….4,50€alergeno glutenlacteos y derivados
  • Lemon sorbet…………………………………………..3,00€lacteos y derivados
  • Chocolate coulant with vanilla ice-cream……………………………………6,00€lacteos y derivadosalergeno glutendioxido de azufre alergeno
  • Natural Pineapple………………………………………..3,50€

Menu of the day

De miercoles a viernes a medio día.

  •  3 starters
  • Main course to choose from

Dessert or coffee

Price 18 Euros

(Drink not included)

Tasting Menu

(Only completed table)

to share:

  • Table of Iberian ham and cured sheep's cheese
  • Patatas Bravas int he sytle of our chef
  • Scrambled 5 Senses style
  • Anchovies marinated with citrus aroma
  • Garlic prawn.
  • Iberian cheeks
  • Bread with tomato and garlic oil

Dessert or coffee

  • Baked Cheesecake with Red Velvet Crunch
  • Chocolate coulant with vanilla ice-cream
  • Creamy mascarpone with coffee-flavoured sponge cake
  • Lemon sorbet
  • Natural Pineapple

Price 27 Euros

(Drink not included)

Selection Menu

(Only completed table)

to share:

  • Tartar Salad: smoked salmon tartar and sweet honey mustard vinaigrette
  • Eggplant tempura sprinkle with honey and sesame seed
  • Grilled octopus with the aroma of paprika de la Vera
  • Bread with tomato and garlic oil   

Main course to choose from

  • Presa Ibérica de bellota.
  • Cod supreme with leek sauce
  • Mellow lobster rice "minimum 2 persons". 
  • Entrecote of Rubia beef (+5€ supplement)
  • Turbot fillet with spiced potatoes (supplement +5€)

Dessert or coffee

  • Baked Cheesecake with Red Velvet Crunch
  • Chocolate coulant with vanilla ice-cream
  • Creamy mascarpone with coffee-flavoured sponge cake
  • Lemon sorbet
  • Piña Natural.

Price  36 Euros

(Drink not included)

Tradition, care and enthusiasm. 

Are you coming?

Ana Vela- Chef 5 Sentidos
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